Dad and Kim were two of the most talented amateur chefs many of us have ever known. What made them special wasn’t just their ability to cook good food, it was their desire to experiment and their willingness to teach. It made cooking with them an experience, not just an activity we needed to do to eat. Using their recipes, we can stay close to them every time we take a bite.
Cook With Dad
Recipes for the family.
WHAT’LL YOU HAVE?
TIPS AND TRICKS IN THE KITCHEN
